TM 10-7360-209-13&P Section IL MAINTENANCE ALLOCATION CHART FOR Kitchen, Company Level Field Feeding and Kitchen, Company Level Field Feeding -Enhanced (1) (2) (3) (4) (5) (6) Group Maint. Maint. category Tool/ number Component/assembly function C O F H D equipment Remarks 00 Kitchen, Company Level Field Feeding- Enhanced 01 Heater Tank Assy Inspect 0.1 Service 0.2 E Repair 0.5 1.0 7,8 A,B,D 02 Cooking Pot Cradle Inspect 0.1 Assy Service 0.3 E Repair 0.5 1.5 7,8 A,B,D 0201 Cradle, Cooking Pot Inspect 0.1 Service 0.1 E Repair 0.2 1.0 7,8 A,B 0202 Rack, Burner Inspect 0.1 Service 0.1 E Repair 0.2 1.0 7 A,B 0203 Rack, Base Inspect 0.1 Service 0.1 E Repair 0.2 1.0 7 A,B 03 Table Assy Inspect 0.1 Service 0.3 E Repair 0.3 1.0 7 AB 04 Dispenser, Liquid, Inspect 0.1 Insulated Service 0.3 E Repair 0.3 7 05 Food Container, Inspect 0.1 Insulated Service 0.3 E Repair 0.5 7 Change 3  B-4