TM 10-9925-100-12&P
0005 00
CONTAINERIZED CHAPEL ISO CONTAINER CONTENTS
WARNING
Some of the CC components are heavy. To avoid injuries, four persons
are required to unpack the container and position the items.
Unpacking and inventory Unpack and inventory the CC upon receipt. At least four
persons are required to perform the following steps. Retain all boxes and packing
material for use when repacking the CC.
Use the following table, or WP 0037 00, Components of End Item (COEI), as a reference of required
container contents. Check the condition of components during unpacking, and report any discrepancy to
your supervisor.
Nomenclature
Qty
Condition
Placement
Container, ISO, 8 ft x 8 ft x 20 ft
1
clean
Air Conditioner/Heater, 54K BTUH, 208V, 3 Phase
2
clean
In boxes
Chaplain's Kit, Consumable
5
TEMPER Type XVII, Tan or Green, 64ft x 20ft, MWR
1
bagged
/Kitchen
Small Frame Bags
3
bagged
Large Frame Bags
8
bagged
Vestibule Bags
3
bagged
Tent Bags
8
bagged
Tent Pins, Steel
2
bagged
Tent Stakes, Wood, 24 in.
2
bagged
clean, coiled, cap inst.
Cable Assembly, Power 60 Amp, pigtail
2
clean, coiled, cap inst.
Cable Assembly, Power 60 Amp, 100 ft long
2
boxed
Fire Extinguisher, ABC, 10 lb
4
clean and empty
Can, Water, Military
1
clean, tied down
Mallet, wood
2
clean, tied down
Hammer, Hand, (Sledge Hammer)
2
clean and operational
Generator Set, Skid Mounted, Tactical Quiet (if used)
1
In box
Grounding Rod Assembly
1
In box
Field Pulpit
2
clean
Stand, Power Control, TEMPER
2
In protective case
Light Set, Fluorescent
4
Foam Packing Material
AR
clean and operational
Army Space Heater (ASH) (if used)
1
In cardboard box
Doors, Double Bump-thru
2
folded and tied
Table, Folding, 6 foot
5
original shipping box
TV/VCR Combo Multi-System PAL Compatible
1
original shipping box
Coffee Maker, Percolator
1
original shipping box
Digital Hymnal Speakers (Pair)
1
original shipping box
Microwave Oven, 1.5 cu ft
1
clean and tied down
Flag Staff
3
original shipping box
Portable Keyboard w/ AC Adapter
1
original shipping box
Portable Altar
1
0005 00-3
